Vegan buckwheat-sesame-flaxseeds crackers
Buckwheat-sesame-flaxseeds crackers are easy to make at home with just 7 ingredients! They are crunchy and tasty and a healthy snack for work that you can keep at your desk. They are gluten free, dairy free and sugar free!
Servings Prep Time
30crackers 5minutes
Cook Time
20minutes
Servings Prep Time
30crackers 5minutes
Cook Time
20minutes
Ingredients
Instructions
  1. Preheat the oven to 180°C.
  2. In a medium bowl, mix together the 7 ingredients.
  3. Place the mixture between two sheets of parchment paper. Using a rolling pin roll it into 1/2 cm thick.
  4. Before baking, remove the upper sheet of parchment paper, use a sharp knife and slash it into desired size and shapes. Bake for 20′.
  5. Let them cool. Store them in an air-tight container.
Recipe Notes

These crackers are a very healthy, practical and tasty snack for work.

The homemade vegan buckwheat-sesame-flaxseeds crackers are gluten free!

They pair well with legume dishes.

 

 

 

Vegan buckwheat-sesame-flaxseeds crackers