Vegan Recipes & more by Sophia
Fast, flavourful, and family-friendly, this vegan take on everyone’s favourite fast food — Greek gyros — is guaranteed to be a crowd-pleaser! This popular Greek fast food is often served with a number of garnishes, including sliced fresh tomatoes and French fries!
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Spices from the East add a wonderful aromatic touch to falafel. Unexpected flavours meld together perfectly into this easy and economical dish, which uses chickpeas and veggies for extra punches of taste and nutrition. Serve these Mediterranean chickpea patties in pita pockets with greens, tomato, and a mild vegan yogurt sauce. Your kids won’t be able to resist! For a rainbow of riches create a surprising, colourful main dish using complementary side salads — the easy way — from greens to carrots.
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Carrot grissini are an easy finger food, a healthy snack, and an impressive party appetiser! A rosé Merlot, a medium-bodied rosé wine, is ideal as an apéritif served with an appetiser of carrot grissini and smoked paprika hummus!
Spring pea season is here! So let’s make this nutritious and super easy pea purée recipe and enjoy its bright spring flavor. Pea purée is the most delectable, astonishing and springiest appetizer ever!
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There is no doubt that hummus is one of the most popular and healthy dips out there. This is a simple and easy recipe for homemade hummus with a twist: smoked paprika adds a seductive smoky flavour and aroma. Smoked paprika hummus–stuffed tomatoes can be served as an impressive and nutritious side dish which offers a refreshing take on spring tomatoes.
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