Retro molasses biscuits

The retro molasses biscuits are crunchy on the outside with a chewy cinnamon sugar coating and soft on the inside. Try this recipe and you will be surprised how easy and simple it is! Infuse your home with a warm biscuit fragrance; the smell of cinnamon and clove and orange fills the house when you bake these biscuits. Retro molasses biscuits are made healthy with olive oil, whole wheat flour and molasses.

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Greek Buckwheat Kolokythokeftedes

The mint-infused kolokythokeftedes are a classic Greek mezze. The courgette balls are very light because they are baked. Buckwheat kolokythokeftedes are crunchy on the outside and sticky on the inside. They are gluten-free!

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Constantinopolitan Malabi

Malabi is one of the most popular desserts in the Constantinople-Greek cuisine. It’s a sensational summer and a refreshingly floral dessert with the captivating aroma of rose petals and the enticing Chios mastic. Malabi is a traditional Constantinople, vintage no-bake dessert. Even though this is a gourmet Middle Eastern sweet, our recipe is simple, vegan, and gluten free!

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Smoked Paprika Crackers

Homemade crackers are easier to make than you think! This is a simple recipe with just 6 accessible ingredients. Smoked paprika crackers are crispy, crunchy, and tasty; smoked paprika brings out an appealing flavor and aroma. They are the ideal accompaniment to marinara dip and go well with white wine—pure decadence. They are the perfect snack for any time of day.

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Stuffed courgette flowers

Stuffed courgette flowers are considered a delicate and vegan viand perfect for summer gatherings. This recipe is a real celebration of summer! The vibrant colors of this dish, its bright aroma of fresh herbs, and its tangy lemon flavor will offer you an unforgettable food experience. Aromatic white wines defined by citrus notes are an ideal accompaniment to stuffed courgette flowers.

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Beetroot leaves dolmades

Let’s piece the tender and flavorful beetroot leaves, the mint-infused rice, and the refreshing notes of freshly squeezed lemon together to get a dish highly appreciated by everyone, the vegan-yalantzi beetroot leaves dolmades.

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Constantinople Walnut and Raisin pie

Constantinople Walnut and Raisin pie is pure aromatherapy; the scent of almonds and walnuts fills the whole house! This is a very light dessert and it is perfect for a healthy snack at work. A cup of chamomile tea pairs beautifully with a slice of Constantinople Walnut and Raisin pie.

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Roasted mushrooms with lemon

The tender and juicy lemon roasted mushrooms melt in your mouth. The roasted mushrooms with lemon is a very light and easy dish. A mushroom dish can be served as one of several Greek Mezze dishes. This dish is an awesome lunch to bring at work!

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Apple-Semolina Cream

This light, fluffy, fruity cream with velvety texture has delicate notes of lemon. This is a healthy dessert that you can make insanely fast. The healthy Apple-Semoline Cream promises indulgence without guilt!

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Pomegranate Liqueur

The Pomegranate Liqueur captures the fruity scent and flavor of pomegranate. It is perfect after dinner as a digestive or added in provocative cocktails! The aroma is unforgettable, while its crimson red color is bold and potent.

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