For the tea lovers and fanatics who passionately seek tea and food pairings and yearn to explore the dynamic of aromas and flavours, I firmly recommend white tea infused with lavender blooms as the perfect sipping partner. Lavender white tea is a light-bodied tea, it has a subtle flavour; lavender blooms add attractive, floral notes to the tea. Lavender white tea pairs well with light and creamy desserts, such as the retro Marguerite d'Anjou pear cake.
In the media
Marguerite d'Anjou pear cake recipe was featured on March 11, 2019 in Peaceful Dumpling.